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Future Forests Project CIC
Home
About
About
What we do
What makes us different
FAQ
Services
Tree Nursery
Tree Planting
Forest Creation
Design
Funding
Help Grow Your Business
Support Us
Donate
We Need Land
Gift A Tree
Get Involved
Events
Courses
Volunteering
Blog
Contact
Shop
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Shop Apple - Bramley's Seedling
bramleysseedling.png Image 1 of
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Apple - Bramley's Seedling

from £40.00

Description:Bramley's Seedling is classed as the finest cooking apple in the world! Fruit is greenish-yellow flushed with light brownish/orange-red stripes and russet spots. A strong acid flavour and shiny skin. It cooks to a creamy, brisk-flavoured puree, or can be more slowly baked for tarts and pies. The apple can produce a delicious single-fruit juice or will make a full sharp cider. Also a good crisp eater with a sweet-sharp bite after its been stored. Susceptible to scab, resistant to mildew, canker and late frosts with a heavy crop. An overall excellent cooking variety that cannot be faulted!

History:Raised from a pip by Mary Ann Brailsford, Southwell, Nottinghamshire, England between 1809 and 1813. It achieved local fame in the Church Street garden it was grown in. First exhibited in 1876 after it was introduced by Henry Merryweather.

Pollination Partners:Apple Bloody Ploughman Apple Charles Ross Apple Christmas Pippin Apple Discovery Apple Fiesta Apple Gala Apple James Grieve Apple Laxton's Superb Apple Lord Derby

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Description:Bramley's Seedling is classed as the finest cooking apple in the world! Fruit is greenish-yellow flushed with light brownish/orange-red stripes and russet spots. A strong acid flavour and shiny skin. It cooks to a creamy, brisk-flavoured puree, or can be more slowly baked for tarts and pies. The apple can produce a delicious single-fruit juice or will make a full sharp cider. Also a good crisp eater with a sweet-sharp bite after its been stored. Susceptible to scab, resistant to mildew, canker and late frosts with a heavy crop. An overall excellent cooking variety that cannot be faulted!

History:Raised from a pip by Mary Ann Brailsford, Southwell, Nottinghamshire, England between 1809 and 1813. It achieved local fame in the Church Street garden it was grown in. First exhibited in 1876 after it was introduced by Henry Merryweather.

Pollination Partners:Apple Bloody Ploughman Apple Charles Ross Apple Christmas Pippin Apple Discovery Apple Fiesta Apple Gala Apple James Grieve Apple Laxton's Superb Apple Lord Derby

Description:Bramley's Seedling is classed as the finest cooking apple in the world! Fruit is greenish-yellow flushed with light brownish/orange-red stripes and russet spots. A strong acid flavour and shiny skin. It cooks to a creamy, brisk-flavoured puree, or can be more slowly baked for tarts and pies. The apple can produce a delicious single-fruit juice or will make a full sharp cider. Also a good crisp eater with a sweet-sharp bite after its been stored. Susceptible to scab, resistant to mildew, canker and late frosts with a heavy crop. An overall excellent cooking variety that cannot be faulted!

History:Raised from a pip by Mary Ann Brailsford, Southwell, Nottinghamshire, England between 1809 and 1813. It achieved local fame in the Church Street garden it was grown in. First exhibited in 1876 after it was introduced by Henry Merryweather.

Pollination Partners:Apple Bloody Ploughman Apple Charles Ross Apple Christmas Pippin Apple Discovery Apple Fiesta Apple Gala Apple James Grieve Apple Laxton's Superb Apple Lord Derby

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Future Forests Project CIC

Restoring Nature, One Tree at a Time.

© Future Forests Project CIC.. All Rights Reserved 2024.

 

Location

Glastonbury, Somerset, UK

Contact

futureforestsuk@gmail.com
07742424659